Optimization onExtracting the OrganicSubstances from theKernel of Cornus OfficnalisandAnalysis ofIts Ingredients
[1]ZHOUCairong,WANG Xiaosong,WANG Haifeng.Optimization onExtracting the OrganicSubstances from theKernel of Cornus OfficnalisandAnalysis ofIts Ingredients[J].Journal of Zhengzhou University (Engineering Science),2013,34(03):30-33.[doi:10.3969/j.issn.1671-6833.2013.03.008]
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Journal of Zhengzhou University (Engineering Science)[ISSN
1671-6833/CN
41-1339/T] Volume:
34
Number of periods:
2013 03
Page number:
30-33
Column:
Public date:
2013-05-31
- Title:
- Optimization onExtracting the OrganicSubstances from theKernel of Cornus OfficnalisandAnalysis ofIts Ingredients
- Keywords:
- comus officnalis; microwave treatment; GC—MS
- CLC:
- Q914.1：$58
- Abstract:
- Taking the extraction rate as the indexes，the optimal extraction processing conditionswereexplored by the single—factor experimentand the uniform design experiment．The kernel of cornus officnalis wastreated 6minunder the condition ofmicrowave radiation before extraction process wasdone by acetone as the extrac．tion solvent．The optimum conditions werefound to be water—bath temperature of 70．5℃．extracting time of 75min andliquid—solid ratio of 12 mL／g．Thecomponentsextractedweremainly linoleic acid，oleicacid，pal．mitic acid，etc．byGC—MS．The results provide reference for exploiting and utilizting active ingredients for the kernel ofcomus omcnalis．
- References:
- [1]DUWei—feng，CAI Hao，WANG Ming—yan，et a1．Simultaneous determination of six active components in crude and processed fructuscorni by high performance liquid chromatography[J]．Journal of Pharmaceutical andBiom edical Analysis，2008，48(1)：194—197．
- Similar References:
Memo
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Last Update:
1900-01-01