[1]张婕,李瑞光,陈卫航..木槿花中原花青素的提取工艺研究[J].郑州大学学报(工学版),2009,30(04):53-57.[doi:10.3969/j.issn.1671-6833.2009.04.013]
　ZHANG Jie,LI Ruiguang,Chen Weihang.Study on extraction process of proanthocyanidins from hibiscus flowers[J].Journal of Zhengzhou University (Engineering Science),2009,30(04):53-57.[doi:10.3969/j.issn.1671-6833.2009.04.013]

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木槿花中原花青素的提取工艺研究()

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《郑州大学学报(工学版)》[ISSN:1671-6833/CN:41-1339/T]

卷:

30卷

期数:

2009年04期

页码:

53-57

栏目:

出版日期:

1900-01-01

文章信息/Info

Title:

Study on extraction process of proanthocyanidins from hibiscus flowers

作者:

张婕; 李瑞光; 陈卫航.

郑州大学化工与能源学院,河南郑州,450001, 郑州大学化工与能源学院,河南郑州,450001, 郑州大学化工与能源学院,河南郑州,450001

Author(s):

ZHANG Jie; LI Ruiguang; Chen Weihang

关键词:

木槿花;  原花青素;  提取;  正交实验

Keywords:

hibiscus flower;  Proanthocyanidins;  extraction;  Orthogonal experiments

DOI:

10.3969/j.issn.1671-6833.2009.04.013

文献标志码:

A

摘要:

以木槿花原花青素含量为考察指标,研究提取剂浓度、提取温度、提取时间、料液比等因素对原花青素提取效果的影响,通过正交实验,确定木槿花原花青素的最佳提取条件为:提取剂90%乙醇溶液,提取温度70 ℃,提取时间30 min,料液配比1∶9(g∶mL).

Abstract:

Taking the content of hibiscus proanthocyanidins as the investigation index, the effects of extractant concentration, extraction temperature, extraction time, material-liquid ratio and other factors on the extraction effect of proanthocyanidins were studied, and the optimal extraction conditions of hibiscus proanthocyanidins were determined by orthogonal experiments: 90% ethanol solution of extractant, extraction temperature 70 °C, extraction time 30 min, and material-liquid ratio of 1∶9 (g∶mL).

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