[1]陈俊英,马晓建..静态混合器在生物多糖脱色中的应用[J].郑州大学学报(工学版),2003,24(04):46-49.[doi:10.3969/j.issn.1671-6833.2003.04.011]
 CHEN Junying,Ma Xiaojian.Application of static mixer in biological polysaccharide decolorization[J].Journal of Zhengzhou University (Engineering Science),2003,24(04):46-49.[doi:10.3969/j.issn.1671-6833.2003.04.011]
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静态混合器在生物多糖脱色中的应用()
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《郑州大学学报(工学版)》[ISSN:1671-6833/CN:41-1339/T]

卷:
24卷
期数:
2003年04期
页码:
46-49
栏目:
出版日期:
1900-01-01

文章信息/Info

Title:
Application of static mixer in biological polysaccharide decolorization
作者:
陈俊英马晓建.
郑州大学化工学院,河南,郑州,450002, 郑州大学化工学院,河南,郑州,450002
Author(s):
CHEN Junying; Ma Xiaojian
关键词:
生物多糖 静态混合器 脱色
Keywords:
DOI:
10.3969/j.issn.1671-6833.2003.04.011
文献标志码:
A
摘要:
生物多糖为一种发酵产品,粘度可高达10 Pa*s,属高粘度的非牛顿流体.它的脱色是通过与脱色剂的混合而实现的,常见的脱色过程为机械搅拌式间歇生产,能耗大且效果不佳.利用静态混合器可实现生物多糖与脱色剂的连续处理,混合时间短,能耗低、效果好.在脱色过程中,pH值、脱色剂用量及混合时间对脱色的效果均有影响.获得了相应的变化曲线以及压力损失的回归公式,找到了最佳操作条件.
Abstract:
Biopolysaccharides are fermented products with viscosities up to 10 Pa*s, which are highly viscosity non-Newtonian fluids. Its decolorization is achieved by mixing with the decolorizing agent, and the common decolorization process is mechanical stirring intermittent production, which consumes a lot of energy and does not have good effect. The use of static mixer can realize the continuous treatment of biological polysaccharides and decolorizing agents, with short mixing time, low energy consumption and good effect. In the process of decolorization, pH value, amount of decolorizing agent and mixing time all affect the effect of decolorization. The corresponding change curve and the regression formula of pressure loss were obtained, and the optimal operating conditions were found.

更新日期/Last Update: 1900-01-01